Air Fryer Sushi Pizza
Rated 4.8 stars by 6 users
Ingredients
-
-
½ cup coconut aminos
-
1 tsp toasted sesame oil
-
¼ cup diced green onions (dived)
-
¼ cup diced cucumber
-
1 cup sushi rice
-
1 avocado, mashed
-
salt & pepper
-
sushi sauce
-
spicy mayo
-
sesame seeds
Directions
Thaw salmon and pat dry. Cut into ½-1'“ inch cubes.
Toss salmon with coconut aminos, diced cucumber, 2 tbsp green onions, and toasted sesame oil. Set aside or in the fridge until the rice is ready.
Place one cup rice on a piece of parchment paper and flatten into a 1” thick circle to mimic a pizza crust.
Preheat the air fryer to 400 degrees and air fry the rice crust for 10 minutes.
While the rice cooks, mash the avocado in a bowl and add salt and pepper to taste.
When the rice is ready, let it cool for a few minutes and then top it with a layer of mashed avocado and the salmon mixture. Top with sushi sauce, spicy mayo, sesame seeds, and the remaining green onions.
Enjoy!
Shop Our Wild Seafood
Let's Hook Up!
Sign up for exclusive offers, free recipes & new product releases. 10% off when you join!